Originally posted by OY-KBN
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Real chinese food or not real chinese food?
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Can china boxes (those with 3 or 5 mixes buffet you like-boxes) be called real ? They tastes great, theres fried spruwns, chicken, beef, china rolls . all goody stuff, yum yum) to as real chinese food ?
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Originally posted by indian airlinesAuthentic Chinese food cannot be beat...I've eaten it at many places in Hong Kong and let me tell you "$5 for Egg Roll + Lo Mein + Large Soda" rarely features on the menus.
Some of my friends visited Tsinghua University canteen (in Beijing), and you could get a large plate of rice with 3 choices of dishes, and a soup all for less than $1 US.
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Last weekend I was treated to a salad...Featuring tomatos, onions, red and green peppers and a very good vinigar dressing...In addition to shrimp, crab, squid, and octopus. aiiieeeee!
I may give up 'real' chinese and go back to greasy fast food chinese
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Ok I agree with you all except for one thing. When I went to korea I ate raw fish. Never again
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Originally posted by indian airlinesAuthentic Chinese food cannot be beat...I've eaten it at many places in Hong Kong and let me tell you "$5 for Egg Roll + Lo Mein + Large Soda" rarely features on the menus.
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Authentic Chinese food cannot be beat...I've eaten it at many places in Hong Kong and let me tell you "$5 for Egg Roll + Lo Mein + Large Soda" rarely features on the menus.
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the food in Shanghai kicked the crap out of the grease covered crap they serve here in most places...granted ND isn't very culturally diverse, so I should be happy with what I have...nah, screw it, no I shouldn't.
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Real chinese food or not real chinese food?
I perfer the real chinese foods in Hong Kong because it taste good than in US. I taste the unreal chinese foods in US was okay.
So, what is your perfer?Tags: None
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